1. Umkhiqizo & Impahla

Q: Yimuphi umkhiqizo amabhodlela akho omoya enziwe ngawo?

A: Amabhodlela ethu engilazi yomoya enziwe ngengilazi esezingeni eliphezulu ye-soda-lime noma i-borosilicate, esezingeni lokudla, engenawo ubuthi futhi engenawo iphunga. Yakhelwe imimoya (i-whiskey, i-brandy, i-vodka, i-rum, njll.), igcina ukunambitheka nekhwalithi yemimoya.

Q: Yini umehluko phakathi kwe-glass emhlophe ye-crystal, i-glass emhlophe ephezulu kanye ne-glass emhlophe ejwayelekile yamabhodlela omoya?

A: Ingilazi emhlophe njengekristalu: ukubonakala okuphezulu kakhulu, ukucwebezela okufana nekristalu, yeziphuzo eziphakeme kakhulu (i-whiskey esezingeni eliphezulu, i-brandy); Ingilazi emhlophe ephakeme: ukubonakala okuhle, izindleko ezilinganisiwe, isetshenziswa kakhulu emabhodleleni aphakathi nendawo kuya phezulu; Ingilazi emhlophe evamile: ukubonakala okuphansi nezindleko, yeziphuzo ezikhiqizwa ngobuningi.

Umbuzo: Ingabe amabhodlela omoya wegilasi angamelana nokushisa okuphezulu? Ingabe angagcina uketshezi olushisayo?

A: Amabhodlela ethu omoya angama-0-80℃ kodwa awakwazi ukumelana nomswakama opholile. Imoya igcinwa ezingeni lokushisa lendawo; ukushintsha okukhulu kokushisa (isb., amanzi aphekiwe) kungaphula ibhodlela. Gwema umehluko omkhulu wokushisa.

Umbuzo: Ingabe amabhodlela akho omoya wegilasi angadliwa futhi ahambisana namazinga okuthintwa ukudla?

A: Yebo, zonke ziyingilazi esezingeni lokudla, zihambisana ne-FDA, i-EU CE, i-GB 4806 nemithetho yasekhaya. Ayinabuthi, ayikho into esebenza nemimoya, iqinisekisa ukuphepha komkhiqizo.

Q: Ingabe ububanzi bebhotela bujwayelekile? Kulula ukuwa?

A: Ukubunjwa okuthuthukisiwe kuqinisekisa ukujiya okufanayo, ukuzinza nokumelana nengcindezi. Izindonga zamabhodlela zishubile kunezingilazi ezijwayelekile, akulula ukuthi ziphuke ngaphansi kokugcinwa nokuthuthwa okujwayelekile.

Q: Yiziphi izikh capacity ezitholakalayo zamabhodlela e-spirit glass? Yiziphi osayizi abajwayelekile?

A: Amandla ajwayelekile: 100ml, 200ml, 375ml, 500ml, 750ml, 1000ml, 1500ml, njll. Amandla enziwe ngokwezifiso ayatholakala. Osayizi abajwayelekile bahambisana nezivalo ezijwayelekile ukuze kube lula ukusetshenziswa.

Q: Ingabe unama-styles atholakalayo? Kubaluleke kangakanani ukuhamba uma kukhona esitokweni?

A: Sinezinhlobo ezijwayelekile zokugcina (izibuko eziqondile, eziyindilinga, nezibuko ezikwerekwe ze-whiskey, brandy, njll.). Ama-oda atholakalayo athunyelwa phakathi kwezinsuku ezi-3-5 zokusebenza ngemva kokukhokha (kuncike enanini).

2. Ukwenza ngokwezifiso nokuvulwa kwezikhunta

Q: Ungavula isikhunta ukuze wenze ngokwezifiso amabhodlela engilazi omoya ophuzwayo ngomklamo wami?

A: Yebo, siyakwamukela ukwenza ngokwezifiso umkhiqizo wakho ngezithombe noma amasampula. Nikeza amapharamitha (ukukhipha, usayizi, ifomu, ubukhulu, njll.); ithimba lethu le-R&D lidizayina imikhiqizo futhi lenze amasampula ukuze kuqinisekiswe.

Q: Kudlula isikhathi esingakanani ukuvula umkhiqizo? Yini intengo yokuvula umkhiqizo?

A: Ukuvulwa kwezikhunta kuthatha izinsuku zokusebenza ezingu-15-25 (kuncike ebunzimeni bebhodlela). Izindleko zihlobene nosayizi nobunzima—ubunzima/ubukhulu obukhulu, izindleko eziphakeme. Sinikeza izingcaphuno ezinemininingwane ngokusekelwe ezidingweni zakho.

Q: Yini Inani Elincane Lokuhleleka (MOQ) lamabhodlela ezingilazi omoya?

A: Esitokweni: izingcezu eziyi-1000; ezenziwe ngokwezifiso (akukho umjovo): izingcezu eziyi-60000; ukuvula umjovo: izingcezu eziyi-10000 (i-MOQ iyaxoxwa ngokuya ngesikali sokorder).

Q: Ngingakwazi ukushintsha umbala webhodlela kuphela ngaphandle kokushintsha isimo salo?

A: Yebo, ukwenza imibala ngokwezifiso ngaphandle kokushintsha isimo kuyatholakala. Imibala ejwayelekile: esobala, i-amber (evimbela ukukhanya kwe-whiskey, i-rum), eluhlaza okotshani, eluhlaza okwesibhakabhaka, njll. Sihlela ukukhiqiza ngokufanele.

Umbuzo: Ungakwazi yini ukwenza i-decal, i-hot stamping, ukuphrinta ngesikrini sikasilika, ukuqhwa kanye ne-electroplating ebhodleleni?

A: Yebo, izindlela zokwelapha ezindaweni zihlanganisa: i-decal (enokulungiswa okuphezulu kwemiklamo eyinkimbinkimbi), i-hot stamping (igolide/isiliva yezinto eziphakeme), i-silk screen (eqinile yamaphethini alula/amalogo), ukufriza (okungacwebezeli), i-electroplating (ukuthungwa kwensimbi). Konke akukona ubuthi, akugugi futhi akubunqamuki.

Q: Kuthatha isikhathi esingakanani ukwenza izibonelo? Ingabe kukhona imali yesibonelo?

A: Izibonelo ezisesitokweni: izinsuku zokusebenza ezingu-1-2, mahhala (uthwala izindleko zokuthumela); ezenziwe ngendlela oyifisayo (ngaphandle kokubumba): izinsuku zokusebenza ezingu-3-5, $50-200 (buyiselwa kuma-oda asemthethweni); izibonelo zokuvula ukubumba: izinsuku zokusebenza ezingu-15-25, imali ifakiwe ezindlekweni zokubumba.

Q: Ngabe ngingaprinta uphawu lwami noma iphethini emzimbeni webhodlela?

A: Yebo, ama-logo/amaphetheni aphrintwa nge-silk screen, i-decal noma i-hot stamping. Nikeza ngamafayela aphakeme (i-AI/CDR iyathandeka); siqinisekisa ukucaca.

3. Ubuchwepheshe Nokubukeka

Q: Imiphi imibala amabhodlela engilazi ezophuzo angakhiqizwa kuwo?

Impendulo: Imibala ejwayelekile: esobala, i-amber (evimbela ukukhanya), eluhlaza, eluhlaza okwesibhakabhaka, elimnyama, elimnyama. Imibala eyenziwe ngokwezifiso iyatholakala ngesampula noma inombolo ye-Pantone.

Q: Ingabe i-decal izowa? Ingabe iyavikeleka ekugugeni?

A: Sisebenzisa ama-decal aphikisana nezinga lokushisa eliphezulu, aphikisana nokugqoka. Ashiswe ezingeni eliphezulu, abopha ngokuqinile nebhodlela, akulula ukuwa, futhi aphikisana ne-alcohol.

Q: Yikuphi inqubo eqine kakhulu: i-frosting, i-spraying noma i-electroplating?

A: Ukuqeda: okumile, okumelana nokuguga, okumelana nemihuzuko, isikhathi eside sokusebenza; Ukufafaza: umbala ofanayo, kungase kukhwehlele uma kugqashana; Ukufakwa kukagesi: ukuthungwa kwensimbi okukhanyayo, akumelani nokugqashana. Kunconywa ukuqeda/izitika; ukufakwa kukagesi kwemikhiqizo esezingeni eliphezulu, ephathwa kancane.

Q: Ingabe umlomo webhodlela ungenziwa ube umlomo onentambo, umlomo we-cork noma umlomo we-bayonet?

A: Yebo, imilomo ifaka: ethreaded (ihambisana nezikhwama ze-plastiki/aluminium, ukuvikeleka okuhle), i-cork (ephezulu ye-brandy/whiskey), i-bayonet (kulula ukuvula ukuze kube nezibuko ezinkulu). Usayizi ungashintshwa ukuze uhambisane nezikhwama zakho.

Q: Ingabe isisekelo sebhodlela singabhalwa ngamagama noma ama-logo?

A: Yebo, amagama/amalogo/izinsuku zibhalwa nge-laser noma ngesikhunta. Ukubhalwa kucacile, kumelana nokuguga, kusiza ukulandelelwa nokukhuthazwa komkhiqizo.

Q: Ungakwazi yini ukwenza amabhodlela anesimo esikhethekile, amabhodlela anezisekelo ezijiyile namabhodlela abhalwe imidwebo?

A: Yebo. Okwezimo ezikhethekile: kwenzelwe uhlobo lwakho (okugobile, okuyisikwele, okungajwayelekile); okuyisisekelo esijiyile: kuzinzile, okusezingeni eliphezulu; okukhandiwe: amaphethini ukuze kube okuyingqayizivele. Konke kungenziwa ngokwezifiso ngokusebenzisa ukubumba noma ukucubungula indawo.

4. Ukufanisa & Izesekeli

Q: Unazo na izikhwama ezihambisanayo? Njengokuthi izikhwama ze-aluminium, izikhwama ze-plastiki, ama-stoppers omuthi, ama-stoppers e-rubber?

A: Yebo, izivalo ezifananayo zihlanganisa: i-aluminum (i-screw, i-flip, i-anti-theft), ipulasitiki (i-PP/PE esezingeni lokudla), ukhuni (olwemvelo, olusezingeni eliphezulu), irabha (ukubeka uphawu okuhle). Sifananisa izivalo ngohlobo lomlomo nezidingo zakho.

Umbuzo: Unjani umsebenzi wokuvala wekhephu lebhodlela? Ingabe izovuza uketshezi?

A: Izivalo zethu zinokubeka uphawu okuhle. Yonke imikhiqizo ihlolwa ukuze kugwenywe ukuvuza. Ukugcinwa isikhathi eside, izivalo ezinokubeka uphawu kabili (i-aluminum + izindandatho zerabha) ziyatholakala.

Q: Ungakwazi ukuhlinzeka ngefilimu yokunciphisa, izitika namabhokisi esipho?

A: Yebo, izinsizakalo ezihlangene: ifilimu yokunciphisa (ivimbela uthuli, ivimbela ubugebengu), amalebula (angaprintwa), amabhokisi ezipho (okwenziwe ngokwezifiso zophawu lwakho). Konga isikhathi nezindleko.

Q: Ngingathenga ama-cork, izikepisi zeziphetho, izibopho nezinye izinsiza ndawonye?

A: Yebo, thenga zonke izinsiza ezihambisana namabhodlela. Sinikeza amanani ephakheji futhi siqinisekisa ukuhambisana okuphelele nokulethwa ngesikhathi.

5. Ikhwalithi & Ukuthutha

Q: Ingabe izinga lokwephuka kwezokuthutha liphezulu? Kunjani ukubhekana nokwephuka?

A: Ukupakisha okuchwepheshayo: ikhatoni elihlukanisiwe + ifilimu elingangeni manzi/elivimbela ukushaqeka; ama-pallet kuma-oda amakhulu. Izinga lokuphuka <0.5%. Ngokuphuka, qinisekisa ngezithombe kungakapheli izinsuku ezingu-3; siyakhokhela ngokukhipha kabusha noma ngokudonsa.

Q: Ingabe iphakheji iyikhatoni noma iphalethi? Ingabe ilungele ukuthuthwa kude?

A: Izinketho ezimbili: ikhatoni (ama-oda amancane, kulula ukuwathwala); i-pallet (ama-oda amakhulu, izinzile ezithunyelweni zesikhathi eside/ezolwandle). Zombili azingeni manzi, azivimbeli ukushaqeka, futhi azibekezeleli ingcindezi.

Q: Ungaqinisekisa kanjani ukuthi amabhodlela akanawo amagwebu, imihuzukho, nezingcola?

A: Ukulawulwa kwekhwalithi okuqinile: 1. Izinto zokusetshenziswa ezisezingeni eliphezulu; 2. Ukuncibilika/ukubunjwa okuthuthukisiwe ukunciphisa amagwebu; 3. Ukupholisha/ukuhlola ngesandla; 4. Ukuhlola okuphelele ngaphambi kokupakisha.

Umbuzo: Ingabe unayo inqubo yokuhlola ikhwalithi? Ingabe usekela ukuhlolwa kwezimpahla?

A: Yebo, ukuhlolwa kwekhwalithi okuphelele (izinto zokusetshenziswa, izinto eziyingxenye eqediwe, imikhiqizo eqediwe). Sisekela ukuhlolwa yiqembu lakho noma umuntu wesithathu.

6. Intengo Nesikhathi Sokulethwa

Q: Intengo ibalwa kanjani? Ngokwenani noma ngosayizi?

A: Intengo incike ku: 1. Impahla; 2. Umthamo/usayizi (omkhulu = uphezulu); 3. Inqubo yokukhiqiza; 4. Inani le-oda (elikhulu = livuna kakhulu); 5. Ukwenza ngokwezifiso. Sinikeza izingcaphuno ezinemininingwane.

Q: Ngingathola isaphulelo esingakanani ngamanani amakhulu?

A: Izaphulelo ezihlukahlukene: inani elikhulu = isaphulelo esikhulu. Isibonelo, izingcezu ezingaphezu kuka-50000 zithola isaphulelo esingu-5%-10% (kuncike kumincazelo). Xhumana nomthengisi ukuze uthole imininingwane.

Q: Kuthatha isikhathi esingakanani ukulethwa kuma-oda ajwayelekile nama-oda enziwe ngokwezifiso?

A: 1. Okusegudwini: izinsuku zokusebenza ezingama-3-5 ngemuva kokukhokha; 2. Okwenziwe ngokwezifiso (akukho mold): izinsuku zokusebenza ezingama-20-30 ngemuva kokuqinisekiswa kwesampula; 3. Ukuvula i-mold: izinsuku zokusebenza ezingama-30-45 ngemuva kokuqinisekiswa (kuncike enanini).

Q: Ungakwazi ukwamukela ama-oda wokuhlola amancane?

A: Yebo, ama-oda wokuhlola: izingcezu eziyi-1000 (ezitholakalayo) noma izingcezu eziyi-6000 (ezilungiselelwe kalula).

Q: Yiziphi izindlela zokukhokha ozisekelayo?

A: Izindlela zamazwe ngamazwe: T/T, L/C, Western Union, PayPal, njll. Imibandela eguquguqukayo kumakhasimende avamile (isibonelo, u-30% kusengaphambili, u-70% esele ngaphambi kokulethwa).

7. Izimo Zokusetshenziswa

Q: Ingabe amabhodlela akho engilazi angasetshenziswa ukubamba i-whiskey, i-brandy, i-vodka, i-rum, nezinye iziphuzo zomoya?

A: Yebo, amabhodlela ethu enzelwe iziphuzo ezahlukahlukene (i-whiskey, i-brandy, i-vodka, i-rum, njll.), egcina ukunambitheka ukuze kugcinwe isikhathi eside.

Q: Yiluphi uhlobo lwebhodlela olufanelekayo lokugcina i-whiskey, i-brandy, iwayini elibomvu newayini lezithelo ngokulandelana?

A: - Whiskey: Izibuko ezinzima eziqondile/ezikwerekwe/ezindilinga (amber/transparent); - Brandy: Izibuko ezindilinga/ezijikelezayo ezine-corks; - Iwayini elibomvu: Izibuko ezinde ezithambile (sihlinzeka ngalezi); - Iwayini leziqhamo: Izibuko ezicacile/ezinemibala elula eziqondile/ezincane-capacity.

Umbuzo: Ingabe amabhodlela omoya wegilasi avimbela ukukhanya? Ingabe afanele ukugcina imimoya ezwelayo ekukhanyeni?

A: Yebo, amabhodlela angavimbi ukukhanya (awolintshi, aluhlaza, amnyama) avimba ilanga/i-UV ukuze agweme ukubola kweziphuzo ezibucayi (i-whiskey, i-rum). Amabhodlela acacile weziphuzo ezingabucayi (i-vodka).